
If you have a special interest and love for good food, then this is the experience for you! This experience invites you to join us in a workshop of traditional cuisine in the heart of Barcelona with a professional team of chefs with a contagious passion for Mediterranean cuisine.
“After returning from your stay in Barcelona, has the experiences with your family and friends around the table, with a menu of traditional Spanish cuisine.”
• The tasting can be relieved with 20 minutes of private acoustic concert: Traditional flamenco, Mediterranean, soul, opera, .... Consult information.
Tapas workshop and Sangria
Some authors assure that the cover was born because of a disease of the Spanish King Alfonso X the Wise, who was forced to take small snacks between meals with small sips of wine. Once recovered, the wise king decreed that the inns of Castile did not dispatch wine if it was accompanied by some food.
program:
• Origin and history of the covers.
• Development of tapas and sangria
• Presentation and tasting.
Four warm Tapas and four cold Tapas, depending on season.
Price includes: Class-tasting, Chef, training materials and documentation, room rental, materials for making it, table wine and water.
Groups of 10 to 20 people. Languages: English, French, Spanish and Catalan. Duration: 2.30 hours. Price: ask. Tell us your travel plans and we adapt to it.
• Detailed information tel.: +34 931 861 357, .(JavaScript must be enabled to view this email address)
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